A New Chapter: Savina’s Mexican Kitchen Embraces Tomorrow While Honoring Yesterday. As one journey ends , another begins. That was my initial thought as I began to write my thoughts.
As President of the Hispanic Restaurant Association, I have witnessed countless stories of transformation, resilience, and renewal within our vibrant culinary community. Yet few experiences have moved me as profoundly as my recent visit to Savina’s Mexican Kitchen in Castle Rock, where I discovered a remarkable tale of heritage honored and horizons expanded.
The Foundation of Legacy
Upon entering Savina’s, visitors are immediately welcomed by a stunning portrait of Abuelita Savina—the matriarch whose vision and values continue to guide this extraordinary place. Her image serves not merely as decoration, but as a beacon of the authentic Mexican hospitality and culinary excellence that defines every aspect of the restaurant experience at the newly named Savina’s.
During my conversation with Johana Mendoza-Brinkerhoff, who is from Mexico, I was captivated by her passion for preserving the cultural foundations that Abuelita Savina established while simultaneously charting an exciting path forward. Her commitment to maintaining the restaurant’s core values of family, hospitality, and authentic Mexican cuisine—while embracing innovative opportunities demonstrates the kind of visionary leadership our industry needs. In an industry known for its high turnover I met several that had been there for decades. I saw it in the employees who have been there for years and years. That speaks to culture and leadership!
Architecture and Atmosphere
The physical space itself tells a story of cultural pride and artistic excellence. The entrance, breathtaking as a Colorado sunset, immediately transports guests into an atmosphere that celebrates Mexican heritage through thoughtful design and architectural elements. Every detail has been carefully curated to create an environment where diners don’t simply eat a meal, but experience the warmth and richness of Mexican culture.
The restaurant’s culture and hospitality reflects a deep understanding that dining is about more than food—it’s about creating connections, preserving memories, and building community. This holistic approach to hospitality sets Savina’s apart. The legacy of abuelita Savina is brought to the forefront.
Expanding Horizons: The Brinkerhoff and Bar Hummingbird at The Brinkerhoff
Another exciting development in the journey of the Brinkerhoff story is the upcoming launch of their two newest concept The Brinkerhoff and Bar Hummingbird at The Brinkerhoff. This expansion represents more than business growth; it symbolizes the natural evolution of a brand that has successfully balanced tradition with innovation with a great story of the path of the hummingbird. Its location so well named. Tradition meets innovation and nature.
The Brinkerhoff and Bar Hummingbird promises to extend Savina’s commitment to authentic Mexican hospitality into a new format, offering guests two new venues to experience the culture, flavors, and warmth that have made Savina’s a beloved community gathering place. This strategic expansion demonstrates how established restaurants can honor their roots while pursuing sustainable growth opportunities.
The Hispanic Restaurant Association’s Commitment
At the Hispanic Restaurant Association, we recognize that stories like Savina’s represent the very best of our industry. We are committed to supporting restaurants that not only serve exceptional food but also serve as cultural ambassadors, preserving traditions while adapting to contemporary market demands.
Johana and Mark Brinkerhoff, through Brinkerhoff Hospitality, envision for Savina’s future as one rooted in respect for Abuelita Savina’s legacy yet unafraid to explore new possibilities. Their approach embodies the entrepreneurial spirit and cultural pride that drive our community forward. Her approach demonstrates how successful restaurant operators can maintain authenticity while embracing growth and innovation.
Looking Forward
As we celebrate this new chapter in Savina’s story, we are reminded that the most successful restaurants are those that understand their purpose extends beyond profit. They create spaces where culture thrives, where families gather, where traditions are passed down, and where communities are strengthened.
The journey ahead for Savina’s Mexican Kitchen, The Brinkerhoff and Bar Hummingbird at The Brinkerhoff is bright with possibility. With strong leadership, unwavering commitment to quality, and deep respect for cultural heritage, these establishments are positioned to continue serving as pillars of the Castle Rock community and their flagship Savina’s restaurant in downtown Denver, across from the Brown Palace while inspiring other restaurateurs throughout our region.
At the Hispanic Restaurant Association, we are proud to support and celebrate businesses like Savina’s that understand that true success comes from nourishing both body and soul, honoring the past while building for the future, and treating every guest like family.
The branches of Abuelita Savina’s tree continue to grow, and we look forward to witnessing the beautiful fruit they will bear in the years to come.